डाळ कांदा - Dal Kanda | नागपुरी स्पेशल झणझणीत डाळ कांदा | Spicy Daal Kanda Recipe In Marathi |Dipali

2020-03-28 15

Dal Kanda Recipe | Nagpuri Special Dal Kanda Recipe | Nagpuri Recipe | How To Make Dal Kanda | Saoji Dal Kanda | Spicy Dal Recipe In Marathi | Quick and Easy Dal Recipe | Authentic Maharashtrian Recipe | डाळ कांदा | Daal Kanda | डाळ कांदा बनवण्याची पद्धत | डाळ कांदा कसा बनवायचा | Ruchkar Mejwani | Dipali Mashelkar

Chef दिपाली माशेलकर घेऊन आल्या आहेत नागपुरी स्पेशल डाळ कांदा

डाळ कांदा - Dal Kanda is authentic traditional Maharashtrian - Nagpuri recipe. Dal Kanda is a Saoji Style dal recipe. Dal Kanda is quick and easy to make dal kanda recipe. It is a simple dal fry recipe. This dal recipe can bhe served with Chapati as well as rice! Make this traditional spicy Dal Kanda recipe at home today!


Ingredients:
(Serves 2)
- Oil
- 1 tsp Mustard Seeds
- ½ tsp Asafoetida
- 1 tsp Cumin Seeds
- Curry Leaves
- 3 Byadagi Red Chillies
- 8-10 Garlic Cloves
- 3 Onions (chopped)
- ½ tsp Turmeric Powder
- 1 tsp Red Chilli Powder
- 1 tbsp Goda Masala
- 1 cup Yellow Split Lentils (soaked)
- Coriander Leaves
- Salt
- Water